MS/DI preselect applications due Jan. 15th!
The Combined MS/DI at Texas State
5 Dec 2018
If you hold a BS in Nutrition and a verification statement, you are eligible to apply for dual enrollment in the combined MS/DI at Texas State. Applications are due Jan 15th. There are two applications that must be submitted by this deadline:
1. Apply to the TxState Dietetic Internship as a pre-select student following the instructions found here.
2. Apply to the TxState MS in Human Nutrition for a Fall 2019 through ApplyTexas
For more information on the preselect option, click here.
For more information on admission to our MS program, click here.
Archived news: MS in Nutrition Open House
Friday and Saturday, October 25th and 26th, 2018
2 Oct 2018
Visit, meet students and faculty, and tour our facilities!
Friday, Oct. 26th 5:30-7:30: research poster session during which you can meet current students, the graduate faculty, and learn about what types of Nutrition research are being conducted at Texas State University.
Saturday, Oct. 27th, 1:30-3:30: presentations from the Graduate Program Coordinators and a Q&A session with students and faculty, laboratory tours.
To register for the open house please click: RSVP for Open House
Students from underrepresented minorities are eligible to apply for GEMS. Additional GEMS sessions will be held Saturday morning. For more information on GEMS please contact Dr. Olivia Johnson (Olivia.Johnson@txstate.edu).
15 SEP 2017
Featured Graduate Student: Lindsey Menge
Lindsey received her B.A. from UT Austin in 2008. Lindsey’s interest in nutrition began at an early age when her family decided to make healthy lifestyle changes together as a team, and was strengthened after she lost her niece due to a premature birth and rare heart condition. To pursue a comprehensive education in nutrition with the ultimate goal of helping children and families, Lindsey enrolled in the M.S. in Human Nutrition at Texas State. Watch this video to learn more about Lindsey's experience at Texas State!