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Working in Nutritional Sciences Journal Club

Students sitting at table talking

WINS is a casual brown bag luncheon that allows graduate students and professors to discuss research within our program. Join us every 3rd Friday of the month, from 12-1:30 pm in FCS 297!

Upcoming Dates for Spring 2020

Jan. 17th - Dr. Zu

Feb. 21st - Dr. Lane

Apr. 17th - Grad. Research Student Presentations

May 15th - Grad. Research Presentations & Awards

Upcoming Dates for Fall 2020



For more information or to volunteer to lead the discussion, please email Dr. Cassandra Johnson at

"Applying to the Masters program at Texas State University is the best decision I ever made in my academic and professional career. I hadn't considered that I was capable of the work required to get through this program until I received support from fellow students and faculty within the nutrition department, which is truly a community of loving, intelligent, and admirable people" - Alumnus, MS in Human Nutrition